Viniculture, also known as viticulture, is the practice of growing grapes for the purpose of making wine

Viniculture, also known as viticulture, is the practice of growing grapes for the purpose of making wine. It involves various techniques and processes to ensure the optimal growth, health, and quality of the grapes. Viniculture includes activities such as vineyard management, vine pruning, soil management, pest and disease control, as well as harvesting and processing the grapes for winemaking. The goal of viniculture is to produce grapes with the desired characteristics that will result in high-quality wines.