Vendange is a French term that translates to « grape harvest » in English

Vendange is a French term that translates to « grape harvest » in English. It refers to the process of picking grapes from the vineyards in order to make wine. Vendange typically occurs during the autumn months when the grapes are ripe and ready to be harvested. It is an important and labor-intensive process in winemaking, as the timing and method of harvesting can impact the quality and flavor of the wine.